Skip to Content
Meet Free Everyday Vegan Blog

Meet Free Everyday Vegan Blog

Vegan recipes Cape Town South Africa

  • Home
  • About me
  • Smoothies and drinks
  • Breakfasts
  • Mains
  • Sides
  • Breads and crackers
  • Desserts
  • Lifestyle

Tag: blogs

Home / blogs (Page 3)
Vegetarian

Raw brocolli cheeze and other raw delights

by Patrick Knightupdated on November 10, 2015May 16, 2013

Brocolli cheeze Last week I promised you brocolli cheeze. So here it is. The original recipe came from “easy living food” by Natalie Reid and Noel Marten and they used cauliflower. The book is available on line from the Rawlicious website. Ingredients: 2 or 3 cups of brocolli florets Boiling water for blanching 1 C cashew …

Vegetarian

More and more raw food

by Patrick Knightupdated on November 10, 2015May 10, 2013

Raw hummus on bread with side salad Back in Cape Town and in our new house. I still have to find out where everything is in the kitchen, but Karen in the meantime has been really getting into this raw food concept. And delicious it is too! The first raw recipe she tried was a …

Vegetarian

Vegetarian and vegan at sea!

by Patrick Knightupdated on November 10, 2015April 25, 2013

Courgette Latkes As you will have noted, I am not exactly doing a lot of cooking lately. I think I have a valid excuse at the moment – I am working offshore, doing what one has to do to earn a living. And this adds a whole new dimension to trying to be vegetarian, let …

Vegetarian

Vegetarian in Amsterdam 3 – Superfood Centre

by Patrick Knightupdated on November 10, 2015April 18, 2013

Raw Chocolate Smoothie and Snackaroons Superfood Centre – Amsterdam  ….And the third of the vegetarian eateries we tried while in Amsterdam – Superfood Centre. See Bolhoed and De Vliegende Schotel posts. Superfood Centre is more of a Health Shop than a restaurant, though there are one or two small tables where you can sit and munch your snacks. It is …

Vegetarian

Vegetarianism, veganism and healthy eating

by Patrick Knightupdated on November 10, 2015March 28, 2013

Fresh green salad We are still between houses, travelling up North, and I am going offshore in the pursuit of my proper job. While there is not a lot of cooking going on, I thought I would step back and see where this blog is going. When I started the blog, my wife Karen was …

Lifestyle Vegetarian

Vegetarian friendly restaurant in London

by Patrick Knightupdated on November 26, 2015March 21, 2013

Deep fried Brie In between homes at the moment and travelling in UK and Europe, so still not much opportunity to cook. While in London I remembered a Mediterranean restaurant that had a good selection of  vegetarian options, and decided to give it another try. It is called Bistro 1. There are 3 branches. Menu …

Vegetarian

Amazing garlic grater

by Patrick Knightupdated on November 10, 2015March 14, 2013

Garlic and Ginger grater set As any regular reader will know we are packing up and moving, so there is not a lot of creative cooking going on. I thought then that I would tell you about this wonderful spice or garlic grater. We were given one as a gift by a friend a few …

Vegetarian

Spicy Beans with Apple

by Patrick Knightupdated on November 10, 2015March 7, 2013

Spicy Beans and Apple – with sweetcorn fritters We are in the last throes of packing up to move house, so not only is there not much in the kitchen to cook, there are not many utensils nor pots and pans to cook in or with. Not surprising then, I ended up with a dish …

Vegetarian

Smoked Bean Curd Bakes

by Patrick Knightupdated on November 10, 2015February 28, 2013

Smoked Bean Curd Bakes and salad In a post on Courgette Latkes a while ago, I mention a Smoked Bean Curd Bake with a Walnut and Mushroom stuffing recipe. Both these came from the Vegan Society Xmas recipe selection – see here  Well, the thing with this recipe is that the dish needs to be sort …

Breakfasts Vegetarian

Breakfast – Homemade muesli

by Patrick Knightupdated on November 13, 2015February 21, 2013

Homemade muesli, fresh fruit and yoghurt We will be moving house at the end of the month, so was on a bit of a mission to use up stuff in the larder and fridge. Came up with this muesli mix, which turned out most delicious. About 2 cups each of: Wheat germ Digestive bran and …

Posts pagination

Page 1 Page 2 Page 3 Page 4 Page 5
2026 Copyright Meet Free Everyday Vegan Blog. Blossom Mommy Blog | Developed By Blossom Themes. Powered by WordPress.

Pin It on Pinterest