Raw vegan mango tart One of our dreams is to run a small ‘underground restaurant’ from our home, maybe twice a month, serving raw vegan food. Which is why I keep practicing these raw vegan desserts. I tried this raw mango tart a while ago. It had a really lovely fresh fruity flavour. So good …
Lunch – salad with raw vegan lemon tart My very first attempt at a raw vegan dessert was actually a lemon tart, from the Rawlicious recipe book, available from Amazon here. It uses avocado as the bulk for the filling. The trick here is to make sure you have enough lemon flavouring in it to mask …
Brocolli cheeze Last week I promised you brocolli cheeze. So here it is. The original recipe came from “easy living food” by Natalie Reid and Noel Marten and they used cauliflower. The book is available on line from the Rawlicious website. Ingredients: 2 or 3 cups of brocolli florets Boiling water for blanching 1 C cashew …
