Chickpea Cinnamon Blondies

Chickpea Cinnamon Blondies

Who would have thought of using beans in a dessert? Seems like lots of people. Anyway – it was a first for me, and turned out really well. I am busy doing an on line cooking course and needed to make two completely diffenrent dishes using the same type of bean....

Tomato Consomme

This very tasty Tomato Consomme is thanks to Jamie Oliver’s “Taste” video series. We made and served it at our latest pop-up vegan dining event last Saturday, and it seemed to go down a treat. Check out our Green & Vegan FB page Ingredients: 5 or...
Mini Apple Tarts – Vegan of course

Mini Apple Tarts – Vegan of course

Since getting into raw foods, and going vegan, I have not done any baking at all. Not sure why this is, but probably linked to the idea of a low-carb diet being healthy. We’re not so now sure that is the case, and carbs have stated creeping back into our foods....

Fat-free veganaise

 Back home again. First – a very happy New Year to all out there. Second – I must (again) apologise for not posting for ages! 2016 ended up as a year with much work and travelling, and subsequently very little blogging. However, I am now back in our lovely...
Green Juice

Green Juice

Raw Green Juice: There is nothing like starting the day with a fresh healthy Green Juice, so I thought it appropriate to start off my 2016 blogs with a green juice mixture. It’s also a fresh start from another aspect – I have just changed my blog platform...

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